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Agri-Products

Pulses

Pulses

Lalbaba Motor Dal

Motor Dal, also known as yellow split peas, is a very famous type of lentil made by splitting and drying green peas. It is widely used in Indian cuisine and holds a prominent place in vegetarian diets due to its high protein content and versatility. Motor Dal has a mild, slightly sweet flavour and a firm texture that holds up well during cooking. Beyond its culinary uses, Motor Dal is also valued for its affordability and long shelf life, making it a staple in every kitchen.

Description

Sr. No. Characteristics Description
1 Colour
  • The most common variety is yellow, which comes from dried and split green peas. However, before splitting, the outer skin is green.
2 Shape & Size
  • Motor Dal consists of flat, round, and slightly oval-shaped lentils. They are typically medium-sized compared to other lentils.
3 Texture (Dry)
  • In its raw form, Motor Dal is hard and dry, with a smooth surface.
4 Texture (Cooked)
  • When cooked, Motor Dal becomes soft and creamy, but retains a slight bite depending on the cooking time.
5 Weight
  • Individual lentils are lightweight, but collectively have a dense and compact form, contributing to their long shelf life.
6 Aroma
  • In its uncooked form, it has a neutral to mildly earthy smell. Upon cooking, it gives off a pleasant, nutty aroma.
7 Taste
  • Mild and slightly nutty or sweet taste.
  • Easily takes on the flavour of added spices and seasonings.
Lalbaba Motor Dal – Purity, Taste, and Nutrition in Every Grain

Why Lalbaba Motor Dal is so special?

When it comes to wholesome nutrition and rich, authentic flavour, Lalbaba Motor Dal stands out as a trusted name in every Indian kitchen. Sourced from the finest quality peas and processed with advanced hygienic techniques, Lalbaba Motor Dal delivers unmatched purity, freshness, and taste in every bite. Carefully cleaned and packaged to preserve its natural goodness, Lalbaba Motor Dal is rich in protein, fiber, and essential nutrients, making it the perfect choice for a healthy and balanced diet. Whether you're preparing a traditional dal fry, a comforting khichdi, or an innovative fusion dish, Lalbaba Motor Dal offers the perfect texture and consistency for your culinary creations.

100% Pure & Unadulterated
Naturally Nutritious
Uniform Grains & Quick to Cook
Trusted by Millions of Households

Join thousands of families who have trusted Lalbaba for their everyday meals. With every pack, you get the promise of quality, taste, and nutrition – because your family deserves only the best.

Lalbaba Motor Dal – Taste the Tradition, Feel the Goodness.

Nutritional Value of Lalbaba Motor Dal

Sr. No. Nutrients Amount
1 Energy 340-360 kcal
2 Protein 20-25 g
3 Carbohydrates 55-60 g
4 Sugar <2 g
5 Dietary Fiber 15-18 g
6 Fat 1-2 g
7 Saturated Fat 0.2 g
Sr. No. Nutrients Amount
8 Potassium 700-800 mg
9 Iron 4-6 mg
10 Calcium 30-50 mg
11 Magnesium 50-70 mg
12 Folate (Vitamin B9) 100-120 mcg
13 Vitamin B1 (Thiamine) 0.4-0.5 mg

Health Benefits

High in Protein

– Excellent for vegetarians and vegans.

Rich in Fiber

– Supports digestion and heart health.

Low in Fat

– A healthy option for weight management.

Good Source of Iron and B-vitamins

– Helps with energy and red blood cell production.

Low Glycemic Index

– Suitable for people with diabetes.

Storage Guideline

To avoid weevils use airtight container after opening sealed packet for longer storage.

Dishes with Lalbaba Pulses
Motor Dal Khichdi
Bengali Motor Dal
Motor Dal Tadka
Motor Dal Vada
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